What you need to know about stainless steel pots
Pots and pans are always indispensable in life. In the past, we often used iron pots and aluminum pots. Now people choose stainless steel pots, alloy pots, and even ceramic pots. In a modern society with an increasingly strong sense of technology, there are more and more materials for stainless steel pots, so what should consumers pay attention to when choosing stainless steel pots?
Not easy to rust: The stainless and corrosion resistance of stainless steel is due to the formation of a chromium-rich oxide film (passive film) on its surface, which isolates the metal from the external medium, prevents the metal from being further corroded, and also prevents the metal from being corroded further. It has the ability of self-healing. If it is damaged, the chromium in the steel will regenerate a passivation film with the oxygen in the medium, and continue to play a protective role.
Non-stick pan: Stainless steel non-stick pan can be said to be an artifact when frying fish and eggs. Non-stick pans generally have a layer of perfluorocarbon coating on the surface of the pan, which will not be difficult to cook like traditional pans. Cleaning is very convenient.
Uniform heating and fast heat conduction: the bottom of some pots adopts a three-layer composite structure, usually two layers of stainless steel sandwiched by a layer of aluminum, which is formed at one time by high-tech technology, so that the pot is heated evenly and conducts heat quickly, and will not be affected by a single point temperature in the pot. Too high and burns food.
Although stainless steel pots are convenient and functional, you should also pay attention to one point when buying them. Don’t buy unsafe stainless steel pots just because you are greedy for cheap, otherwise it will be very harmful to your body!
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What you need to know about stainless steel pots
Pots and pans are always indispensable in life. In the past, we often used iron pots and aluminum pots. Now people choose stainless steel pots, alloy pots, and even ceramic pots. In a modern society with an increasingly strong sense of technology, there are more and more materials for stainless steel pots, so what should consumers pay attention to when choosing stainless steel pots?
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